Ninja Napalm Hot Sauce | Featured on Hot Ones Season 25
Ninja Napalm Hot Sauce | Featured on Hot Ones Season 25
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Turn up the heat with Ninja Napalm, the hot sauce that earned its spot on Hot Ones Season 25. Crafted by The Pepper Ninja, this fiery blend combines the intense heat of Scorpion peppers with bold garlic and curry flavors for a unique flavor experience that keeps you coming back for more.
Unlike sauces that focus only on heat, Ninja Napalm delivers rich, savory flavor first, followed by a powerful burn that builds with every bite. Perfect for wings, tacos, burgers, pizza, grilled meats, eggs, rice dishes, and anything that could use an extra kick.
Why You'll Love Ninja Napalm
Featured on Hot Ones Season 25
Made with Scorpion peppers
Bold garlic and curry flavor profile
●Small-batch crafted in Ohio
●Gluten-free
●Keto-friendly
●Flavor First... Fire Right After™
Heat Level
🔥🔥🔥🔥🔥 Scorching
Great On
Chicken wings, tacos, burgers, steak, pork, pizza, eggs, chili, rice bowls, and more.
Product Details
●Size: 5 fl oz (148 mL)
●Brand: The Pepper Ninja Hot Sauce
●Made in Ohio, USA
INGREDIENTS
Scorpion Peppers, Onion, Distilled Vinegar, Lime Juice, Water, Garlic, Curry Powder, Salt, Spice
If you're looking for a gourmet hot sauce with serious heat and unforgettable flavor, Ninja Napalm is ready to bring the fire.
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This is a sauce that works great directly on foods (e.g. chicken) or mixed with other sauces. I’ve used it for 3 months and my appreciation for it has only grown. Because while Scorpion peppers are the #1 ingredient, you’ll taste a lot more in there too (I like the lime), especially if you have (or develop) a tolerance to spicier foods. Much less bitter than some Scorpion and Pepper X sauces. Glad there’s no extract in it. For heat, I’d say 3-4x the heat of Louisiana style sauces at diners.
I got this a while ago (off Amazon) and its been in my sauce rotation since the first time I tried it, its got just enough heat to be super enjoyable without going overboard (in my personal opinion). I see a lot of people complain about how thin it is, but in my opinion I actually really like that. I dont like struggling just to get a sauce that has the consistency of mud out of a 5 oz. Bottle (which seems to be pretty common with sauces with a lot of heat). (the flavors also amazing by the way)
Warm but has great flavor